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X-ORIGINAL-URL:https://islandekopantry.com
X-WR-CALDESC:Events for Island Eko Pantry
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TZOFFSETFROM:+0000
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260920T130000
DTEND;TZID=UTC:20260920T150000
DTSTAMP:20260614T081640
CREATED:20260529T025939Z
LAST-MODIFIED:20260529T033419Z
UID:1788-1789909200-1789916400@islandekopantry.com
SUMMARY:Kimchi Workshop
DESCRIPTION:Kimchi is a staple of Korean cuisine—bold\, flavorful\, and packed with probiotics! Traditionally served as a side dish with almost every meal\, it can also take center stage in a variety of dishes. With countless regional and family specific variations\, Kimchi is as diverse as it is delicious. In this hands-on workshop\, you’ll learn how to make Baechu (Napa cabbage) Kimchi\, a common version made with salted shrimp and/or fish sauce for a deep\, umami-rich flavor. We’ll guide you through the process of crafting Kimchi with simple yet powerful ingredients\, so you can enjoy the authentic taste of Korea in a way that suits your lifestyle. \nKimchi samples and light snacks will be provided. \nRegistration \n\nEmail us at: info@islandekopantry.com\n\n\nFull name(s)\nWorkshop(s) of interest\nAllergy information\nEligibility for discounts (5 % off for senior (65+)\, student\, alumni (past attendees)\, pair (2 or more)/ 10 % off for 3 + workshops)\n\n2. Payment (E-transfer only): E-transfer to info@islandekopantry.com within 24 hours of confirmation to secure your spot. \nThe cancellation policy \n\n15% for cancellations made 4–7 days before the workshop\n50% for cancellations made 24–72 hours before the workshop\nNo refunds for cancellations made within 24 hours of the workshop or for no-shows
URL:https://islandekopantry.com/event/kimchi-workshop-2/
CATEGORIES:Workshop
ATTACH;FMTTYPE=image/jpeg:https://islandekopantry.com/wp-content/uploads/2025/01/20220226_180226065_iOS.jpg
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