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X-WR-CALNAME:Island Eko Pantry
X-ORIGINAL-URL:https://islandekopantry.com
X-WR-CALDESC:Events for Island Eko Pantry
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DTSTART:20250101T000000
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DTSTART;TZID=UTC:20260906T130000
DTEND;TZID=UTC:20260906T150000
DTSTAMP:20260614T073726
CREATED:20250101T220728Z
LAST-MODIFIED:20260529T033450Z
UID:1363-1788699600-1788706800@islandekopantry.com
SUMMARY:Mirin Workshop
DESCRIPTION:Mirin is a sweet Japanese rice wine commonly used in many Japanese dishes. It’s made with just three simple ingredients—Koji\, sweet rice (Mochi rice)\, and Shochu (Japanese hard liquor). However\, many commercial versions add artificial sweeteners like corn syrup or glucose to speed up the fermentation process. In this workshop\, you’ll learn about the traditional fermentation and aging process behind authentic Mirin\, and how to incorporate its deep\, naturally sweet flavour into everyday cooking. \n*Since Shochu can be difficult to find at a reasonable price in Canada\, we’ll be using vodka as a substitute. \nMirin samples and light snacks will be provided. \nRegistration \n\nEmail us at: info@islandekopantry.com\n\n\nFull name(s)\nWorkshop(s) of interest\nAllergy information\nEligibility for discounts (5 % off for senior (65+)\, student\, alumni (past attendees)\, pair (2 or more)/ 10 % off for 3 + workshops)\n\n2. Payment (E-transfer only): E-transfer to info@islandekopantry.com within 24 hours of confirmation to secure your spot. \nThe cancellation policy \n\n15% for cancellations made 4–7 days before the workshop\n50% for cancellations made 24–72 hours before the workshop\nNo refunds for cancellations made within 24 hours of the workshop or for no-shows
URL:https://islandekopantry.com/event/mirin-workshop/
LOCATION:Uchida Eatery\, 633 Courtney St\, Victoria\, Canada
CATEGORIES:Workshop
ATTACH;FMTTYPE=image/jpeg:https://islandekopantry.com/wp-content/uploads/2025/01/IMG_4558.jpg
ORGANIZER;CN="Island Eko Pantry":MAILTO:info@islandekopantry.com
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