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Tteok-bokki is a Korean's all time favourite comfort food. It began as a humble street food, but now it's evolved into franchised stores as well as fusion styles. There are a number of styles of Tteok-bokki, each street, district, city and provinc...

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We all know Movies & Popcorn are a great combo. I (Jungyeon) have fond memories of the intoxicating aroma of popcorn when I stepped into cinemas. Since I haven't been to a movie theatre for over a year due to the pandemic, I started watching m...

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Hi all! It's Misako. I hope you had a great start off to the week. Nothing starts without great food, so shall we talk about it? (Y'all are here for a recipe, anyway!) I love noodles, all kinds. I especially love soba and udon noodles since those...

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  Yield: 150  ml  Prep time: 5-10 minutes   This versatile sauce can be used for many dishes including but not limited to: Paired with fresh seafood (Sashimi, Cocktail / grilled shrimps, boiled/grilled octopus, Oysters, etc.) Deep-fried/sti...

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